We are in the middle of a deep freeze here and I’m drawn to this past post to totally take my mind off of it. Here, I considered the case of competitive eating and whether it’s something we should be impressed with.
I confess that I love the idea that this 120 pound woman can scarf down a 72 ounce steak and all the accompaniments in record-breaking time because it challenges stereotypes. It’s also fascinating (that’s the best word i can come up with) to watch her in action.
But my thoughts about competitive eating haven’t really changed. Of the various things we can aim to be good at, shoving down as much food as we can in as little time as possible doesn’t seem like the most worthy of pursuits. And could even be dangerous and is almost certainly bad for one’s health. Nevertheless, here you are. Draw your own conclusion. And Go, Molly!